Tequila Shots
Gold Label Heat
Spicy, salty, or savory shot recipes with heat, brine, and bold bar flavors.
3 minutes • Shot glass
Gold Label Heat
It tastes like a toast made under bright lights, with enough swagger for the record-brand angle.
Mango liqueur gives this a ripe, velvet-soft fruit core, while reposado tequila and chili syrup add warm oak and a trailing ember of spice.
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Ingredients
- 3/4 oz tequila reposado
- 1/2 oz mango liqueur
- 1/4 oz lime juice
- 1/4 oz chili syrup
How to make it
- Shake with ice and strain into a shot glass; Tajin rim optional when it suits the flavor profile.
Why this one works
Mango liqueur gives this a ripe, velvet-soft fruit core, while reposado tequila and chili syrup add warm oak and a trailing ember of spice.
Same spirit
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