4 minutes • Shot glass
Baby Guinness
Tiny stout illusion, huge personality, and a guaranteed conversation starter.
Dark roasted sweetness fills the base, and the Baileys cap lands like fresh cream on espresso, smooth and slightly decadent.
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Ingredients
- 1 oz coffee liqueur
- 1/2 oz Baileys Irish Cream
How to make it
- Pour coffee liqueur into a shot glass and float Baileys on top.
Why this one works
Dark roasted sweetness fills the base, and the Baileys cap lands like fresh cream on espresso, smooth and slightly decadent.
Same spirit
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